Guar gum powder for food must be of the highest microbiological purity and it must also be uniform in its physical and chemical characteristics from delivery to delivery. For this reason, the maintenance of consistent high quality production is of paramount importance. Strict quality control procedures in the form of rigorous laboratory tests are applied systematically at every stage of production from the receipt of raw material to the finished products.
Quality is Rama’s top priority. This applies to our entire portfolio, from foods and beverages to all our systems, process and services.Quality assurance and product safety is one of among Rama Gums Top business principle, which form the foundation of all we do
Prime Gums Quality Policy Our actions to ensure quality and safety are guided by the company’s which describes our commitment to Build trust by offering products and services that match consumer expectation and preference Comply with all internal and external food safety, regulatory and quality requirements Gain a zero-defect, no-waste attitude by everyone in our company Make quality a group-wide objective
We apply internationally recognized Good Manufacturing Practices (GMP) to ensure quality and food safety. GMP covers all aspects of manufacturing, including standard operating procedures, people management and training, equipment maintenance, and handling of materials
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